Ceremonial matcha sweetened with house-made lavender syrup and finished with a touch of sea salt for a smooth, floral sip with a perfectly balanced sweet-savory finish.

Mushrooms, onions, hash browns and green chile in a flour tortilla.

Pinto beans, cheese and salsa verde wrapped in a flour tortilla.

Pinto beans, fire roasted potato, salsa verde, cheddar cheese, slow cooked shredded beef and chipotle crema wrapped in a flour tortilla.

Potatoes, eggs, green chile, uncured bacon and cheese wrapped in a gluten free tortilla.

Ham and Swiss cheese on a buttery croissant.

Truffle aioli, cheese, chive onions, egg and hash brown on a butter croissant.

Sausage, egg and cheddar cheese on a gluten free English muffin.

Smoky bacon, sharp cheddar cheese, and creamy eggs baked into a flaky, buttery crust.

Creamy goat cheese with fire-roasted green chiles and fresh eggs, all baked into a flaky, buttery crust